Ingredients
fortified wheat flour 53.8% , sugar 17.4% , palm oil 14.4% , canola oil 7.2% , modified palm oil 3.6% , invert sugar syrup 1.8% , corn starch 0.9% , natural flavouring 0.4% , salt 0.2% , maple syrup 0.1% , E500ii 0.1% , E503ii 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 2140 kcal |
| Fat | 94.5 g |
| Saturated fat | 37.8 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 302 g |
| Sugars | 151 g |
| Fiber | 0 g |
| Protein | 18.9 g |
| Salt | 0 g |
| Sodium | 0.76 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0.01 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.