Ingredients
cornmeal 53.6% , vegetable oil 23.2% , whey 11.6% , corn starch 5.8% , cheddar 2.9% , maltodextrin 1.5% , salt 0.7% , butter 0.4% , natural and artificial flavouring 0.2% , buttermilk 0.1% , E621 0.0% , E102 0.0% , E110 0.0% , E102 0.0%
Nutrition · per 100 g
| Energy | 1760 kcal |
| Fat | 101 g |
| Saturated fat | 18.9 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 189 g |
| Sugars | 25.2 g |
| Fiber | 12.7 g |
| Protein | 25.2 g |
| Salt | 0.01 g |
| Sodium | 4.2 mg |
| Potassium | 0 mg |
| Calcium | 0.5 mg |
| Iron | 0.01 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.