Ingredients
cream 56.3% , skimmed milk 21.9% , buttermilk 10.9% , liquid sugar 5.5% , fudge sauce 2.7% , corn syrup 1.4% , peanut butter cups 0.7% , sugar 0.7%
Nutrition · per 100 g
| Energy | 359 kcal |
| Fat | 20 g |
| Saturated fat | 13.4 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 55.2 mg |
| Carbs | 40.1 g |
| Sugars | 29 g |
| Fiber | 2.2 g |
| Protein | 4.5 g |
| Salt | 0 g |
| Sodium | 0.17 mg |
| Potassium | 0 mg |
| Calcium | 0.18 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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