Ingredients
flour 54.5% , sugar 15.6% , soya oil 14.9% , palm oil 7.5% , molasses 3.7% , ginger 1.9% , corn starch 0.9% , Raising agent 0.5% , salt 0.2% , soya lecithin 0.1% , E150a 0.1%
Nutrition · per 100 g
| Energy | 406 kcal |
| Fat | 10.9 g |
| Saturated fat | 1.6 g |
| Monounsaturated fat | 3.1 g |
| Polyunsaturated fat | 6.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71.9 g |
| Sugars | 31.3 g |
| Fiber | 0 g |
| Protein | 3.1 g |
| Salt | 0.86 g |
| Sodium | 344 mg |
| Potassium | 175 mg |
| Calcium | 62 mg |
| Iron | 3.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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