Ingredients
mussel 54.2% , tomato 22.9% , water 11.5% , sunflower oil 5.7% , garlic 2.9% , palm fat 1.4% , sugar 0.0% , E325 0.0% , E262i 0.0% , basil 0.0% , artificial butter flavoring 0.0% , E338 1.4%
Nutrition · per 100 g
| Energy | 71 kcal |
| Fat | 1.2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 5.9 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 1.8 g |
| Sodium | 706 mg |
| Calcium | 47 mg |
| Iron | 3.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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