Ingredients
corn starch 53.6% , potato starch 23.2% , long grain white rice 11.6% , corn fiber 5.8% , palm oil 2.9% , sugar 1.5% , salt 0.7% , E466 0.4% , sunflower lecithin 0.2% , yeast extract 0.1% , E500ii 0.0% , E450i 0.0% , E330 0.0% , chicory root 0.0%
Nutrition · per 100 g
| Energy | 392.9 kcal |
| Fat | 10.7 g |
| Saturated fat | 3.6 g |
| Monounsaturated fat | 3.6 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71.4 g |
| Sugars | 3.6 g |
| Fiber | 7.1 g |
| Protein | 0 g |
| Salt | 3.5 g |
| Sodium | 1415.2 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.