Ingredients
flour 91.6% , cane sugar 3.6% , salt 1.2% , Tapioca Malt Syrup 1.2% , canola oil 1.2% , SODA 1.2%
Nutrition · per 100 g
| Energy | 392.9 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 85.7 g |
| Sugars | 7.1 g |
| Protein | 7.1 g |
| Salt | 2.4 g |
| Sodium | 964.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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