Ingredients
fortified wheat flour 55.6% , vegetable oil 22.2% , corn starch 11.1% , coating 5.6% , sugar 2.8% , potato 1.4% , sea salt 0.7% , yeast 0.3% , E524 0.3%
Nutrition · per 100 g
| Energy | 460 kcal |
| Fat | 16 g |
| Saturated fat | 1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70 g |
| Sugars | 6 g |
| Fiber | 2 g |
| Protein | 8 g |
| Salt | 2.9 g |
| Sodium | 1160 mg |
| Potassium | 150 mg |
| Calcium | 20 mg |
| Iron | 3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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