Hummus
Ingredients
chickpea 54.2% , jalapeno pepper 22.9% , tahini 11.5% , garlic 5.7% , lemon juice 2.9% , salt 0.4% , E330 0.4% , black pepper 0.4% , garlic oil 0.4% , olive oil 0.4% , less than 2% of sodium benzoate 0.4% , E339 0.4%
Nutrition · per 100 g
| Energy | 167 kcal |
| Fat | 3.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 23.3 g |
| Sugars | 3.3 g |
| Fiber | 6.7 g |
| Protein | 6.7 g |
| Salt | 0.83 g |
| Sodium | 333 mg |
| Calcium | 67 mg |
| Iron | 2.4 mg |
| Vitamin A | 99.9 µg |
| Vitamin C | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.