Ingredients
filtered water 52.9% , brown rice syrup 23.5% , cider vinegar 11.8% , soya lecithin 5.9% , sea salt 2.9% , mustard 1.5% , concentrated lemon juice 0.7% , red miso paste 0.4% , ginger 0.2% , rice vinegar 0.1% , chives 0.0% , sesame oil 0.0% , TAMARI SOY SOUCE 0.0% , mustard 0.0% , garlic 0.0% , sesame seeds 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 922 kcal |
| Fat | 77.8 g |
| Saturated fat | 11.1 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 44.4 g |
| Sugars | 33.3 g |
| Fiber | 0 g |
| Protein | 11.1 g |
| Salt | 0.01 g |
| Sodium | 3.2 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.