Ingredients
canola oil 55.0% , worcestershire sauce 22.5% , VEGENAISE 11.3% , white vinegar 5.6% , garlic 2.8% , sea salt 0.8% , concentrated lemon juice 0.8% , black pepper 0.6% , dijon mustard 0.3% , E415 0.3%
Nutrition · per 100 g
| Fat | 23.3 g |
| Saturated fat | 1.7 g |
| Monounsaturated fat | 16.7 g |
| Polyunsaturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 3.3 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.6 g |
| Sodium | 633 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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