Egg noodles
Anthony's · 16 oz (1LB) 454 grams
0049600000096
Ingredients
semolina 55.6% , DURUM RLOUR 22.2% , egg yolk 11.1% , E375 5.6% , ferrous sulfate 2.8% , iron 1.4% , thamin mononitrate 0.7% , E101 0.3% , folic acid 0.3%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 4.5 g |
| Saturated fat | 0.89 g |
| Carbs | 69.6 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 14.3 g |
| Salt | 0.04 g |
| Sodium | 17.9 mg |
| Potassium | 16 mg |
| Iron | 1.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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