Ingredients
corn syrup 53.6% , sugar 21.1% , fortified wheat flour 12.7% , high fructose corn syrup 6.3% , Modified starch 3.2% , water 1.6% , E422 0.8% , palm oil 0.4% , salt 0.2% , E330 0.1% , artificial flavouring 0.0% , SOY mono- and DIGLYCERIDE 0.0% , E202 0.0% , Colour 0.0%
Nutrition · per 100 g
| Energy | 342 kcal |
| Fat | 1.7 g |
| Saturated fat | 0.53 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 81.6 g |
| Sugars | 42.1 g |
| Fiber | 0.7 g |
| Protein | 2.6 g |
| Salt | 0.69 g |
| Sodium | 276 mg |
| Calcium | 0 mg |
| Iron | 0.95 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.