Ingredients
noodle 52.1% , water 24.0% , canola oil 12.0% , salt 6.0% , wheat gluten 3.0% , E270 1.5% , sauce 0.7% , sugar 0.4% , mango juice 0.2% , hot sauce 0.1% , modified corn starch 0.0% , garlic 0.0% , fish sauce 0.0% , salt 0.0% , onion 0.0% , lemon 0.0% , E330 0.0% , E296 0.0% , paprika 0.0% , E415 0.0% , vegetable 0.0% , carrot 0.0% , bell pepper 0.0% , topping 0.0%
Nutrition · per 100 g
| Energy | 63.5 kcal |
| Fat | 0.35 g |
| Saturated fat | 0.17 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 13.4 g |
| Sugars | 3.5 g |
| Fiber | 0.5 g |
| Protein | 1.7 g |
| Salt | 0 g |
| Sodium | 0.14 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.