Ingredients

cooked beef meat 75.0% , GRAVY 25.0%

Nutrition · per 100 g

Energy	388 kJ
Energy	92.7 kcal
Fat	2.3 g
Saturated fat	0.99 g
Trans fat	0 g
Cholesterol	40 mg
Carbs	4.6 g
Sugars	0 g
Fiber	0 g
Protein	13.2 g
Salt	1.2 g
Sodium	490 mg
Calcium	26 mg
Iron	1.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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