Nutrition · per 100 g

Energy	428.6 kcal
Fat	12.9 g
Saturated fat	1.4 g
Carbs	31.4 g
Sugars	0 g
Fiber	11.4 g
Protein	42.9 g
Salt	1.3 g
Sodium	514.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.