Ingredients
_Unbleached wheat flour_ 53.1% , ` 23.4% , water 11.7% , whole wheat flour 5.9% , yeast 2.9% , sugar 1.5% , molasses 0.7% , CONTAINS LESS THAN 2% OF _SOYBEAN AND 0.4% , canola oil 0.2% , salt 0.1% , Flour treatment agent 0.0% , Preservative 0.0% , wheat bran 0.0% , YEAST NUTRIENTS 0.0% , vinegar 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 3.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 50 g |
| Sugars | 7.1 g |
| Added sugars | 7.1 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Potassium | 179 mg |
| Calcium | 107 mg |
| Iron | 2.9 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.