Ingredients
sugar 51.4% , flour 24.3% , fondant 12.2% , fat 6.1% , egg 3.0% , skimmed milk 1.5% , soya oil 0.8% , egg white 0.4% , Margarine 0.2% , water 0.1% , Modified starch 0.0% , skimmed milk powder 0.0% , natural and artificial flavouring 0.0% , distilled monoglycerides 0.0% , salt 0.0% , E450i 0.0% , E490 0.0% , MONOESTER 0.0% , E500ii 0.0% , E322i 0.0% , E422 0.0% , cocoa 0.0% , polyglycerol of fatty acids 0.0% , vanilla extract 0.0% , SODIUM CASIENATE 0.0% , E133 0.0% , 2 0.0% , E127 0.0% , 40 0.0% , E102 0.0% , #6 0.0% , E403 0.0% , E414 0.0% , E412 0.0% , E415 0.0% , E202 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 20 g |
| Saturated fat | 8 g |
| Trans fat | 0 g |
| Cholesterol | 47 mg |
| Carbs | 53.3 g |
| Sugars | 41.3 g |
| Fiber | 0.3 g |
| Protein | 4 g |
| Salt | 1 g |
| Sodium | 413 mg |
| Calcium | 27 mg |
| Iron | 0.96 mg |
| Vitamin A | 300 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.