Nutrition · per 100 g

Energy	327.6 kcal
Fat	5.2 g
Saturated fat	1.7 g
Carbs	63.8 g
Sugars	13.8 g
Fiber	1.7 g
Protein	6.9 g
Salt	1.2 g
Sodium	482.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.