Pork Slow Cooker Seasoning
Shirley J · 7 g
Ingredients
Modified starch 54.2% , HYDROLYZED SOY 22.9% , wheat protein 11.5% , salt 5.7% , sugar 2.9% , NONFAT 1.4% , milk solids 0.7% , DRIED TOMATO DRIED ONION and GARLIC SILICONE DIOXIDE 0.4% , artificial flavouring 0.2% , paprika 0.1% , beetroot 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 4080 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 816 g |
| Sugars | 204 g |
| Fiber | 0 g |
| Protein | 204 g |
| Salt | 0.38 g |
| Sodium | 151 mg |
| Potassium | 0 mg |
| Calcium | 4.1 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0.01 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.