Ingredients
cream cheese 52.0% , sugar 11.9% , sour cream 11.9% , egg 11.9% , wheat flour 6.1% , butter 3.1% , CONTAINS LESS THAN 2% OF THE FOLLOWING 1.5% , palm oil 0.8% , honey 0.4% , skimmed milk powder 0.2% , E500ii 0.1% , salt 0.0% , soya lecithin 0.0% , natural flavouring 0.0% , new york style cheesecake also contains 0.0% , wheat flour 0.0% , soya oil 0.0% , graham flour 0.0% , molasses 0.0% , brown sugar 0.0% , concentrated lemon juice 0.0% , chocolate cheesecake also contains 0.0% , cocoa 0.0% , cocoa paste 0.0% , whey 0.0%
Nutrition · per 100 g
| Energy | 364 kcal |
| Fat | 22.7 g |
| Saturated fat | 13.6 g |
| Trans fat | 0.57 g |
| Cholesterol | 102 mg |
| Carbs | 34.1 g |
| Sugars | 23.9 g |
| Fiber | 1.1 g |
| Protein | 5.7 g |
| Salt | 0.63 g |
| Sodium | 250 mg |
| Calcium | 45 mg |
| Iron | 0.41 mg |
| Vitamin A | 170.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.