Ingredients
sugar 51.6% , water 24.2% , wheat flour 12.1% , palm kernel oil 6.0% , egg white 3.0% , soya oil 1.5% , high fructose corn syrup 0.8% , egg 0.4% , dextrose 0.2% , CONTAINS LESS THAN 2% OF THE FOLLOWING 0.1% , Raising agent 0.0% , wheat starch 0.0% , modified tapioca starch 0.0% , salt 0.0% , PROPYLENE GLYCOL mono- and DIESTERS OF FATS and FATTY ACIDS 0.0% , whey 0.0% , E471 0.0% , natural and artificial flavouring 0.0% , E435 0.0% , carbohydrate gum 0.0% , modified corn starch 0.0% , E412 0.0% , E415 0.0% , E481 0.0% , soy protein 0.0% , to preserve freshness 0.0% , soya lecithin 0.0% , corn syrup solids 0.0% , E475 0.0% , Colour 0.0% , partially hydrogenated soybean oil 0.0%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 17.1 g |
| Saturated fat | 11.4 g |
| Trans fat | 0 g |
| Cholesterol | 21 mg |
| Carbs | 47.1 g |
| Sugars | 34.3 g |
| Fiber | 0 g |
| Protein | 2.9 g |
| Salt | 0.89 g |
| Sodium | 357 mg |
| Calcium | 0 mg |
| Iron | 1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.