Ingredients
sugar 51.1% , wheat flour 24.5% , egg white 12.2% , vegetable fat 6.1% , buttermilk 3.1% , egg 1.5% , soya oil 0.8% , cocoa alkali processed 0.4% , skimmed milk 0.2% , water 0.1% , CONTAINS LESS THAN 2% OF THE FOLLOWING 0.0% , water 0.0% , soya oil 0.0% , salt 0.0% , E471 0.0% , artificial flavouring 0.0% , E160b 0.0% , to preserve freshness 0.0% , retinyl palmitate 0.0% , high fructose corn syrup 0.0% , brown sugar 0.0% , coconut 0.0% , red glace cherries 0.0% , skimmed milk 0.0% , modified corn starch 0.0% , dextrose 0.0% , Raising agent 0.0% , natural and artificial flavouring 0.0% , pecan nut 0.0% , salt 0.0% , whey 0.0% , PROPYLENE GLYCOL mono- and DIESTERS OF FATS and FATTY ACIDS 0.0% , E490 0.0% , E420 0.0% , E412 0.0% , E471 0.0% , E422 0.0% , to preserve freshness 0.0% , E415 0.0% , E410 0.0% , E435 0.0% , E406 0.0% , Colour 0.0% , sodium caseinate 0.0% , natural flavouring 0.0% , E481 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 368 kcal |
| Fat | 14.5 g |
| Saturated fat | 5.9 g |
| Trans fat | 0 g |
| Cholesterol | 20 mg |
| Carbs | 55.3 g |
| Sugars | 42.1 g |
| Fiber | 1.3 g |
| Protein | 4 g |
| Salt | 0.76 g |
| Sodium | 303 mg |
| Calcium | 26 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.