Nutrition · per 100 g

Energy	369.2 kcal
Fat	16.9 g
Saturated fat	9.2 g
Carbs	46.2 g
Sugars	16.9 g
Fiber	1.5 g
Protein	6.2 g
Salt	1.2 g
Sodium	461.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.