Ingredients
crust 54.5% , low moisture part skim mozzarella 26.8% , pizza sauce 13.4% , pepperoni 5.4%
Nutrition · per 100 g
| Energy | 255 kcal |
| Fat | 11 g |
| Saturated fat | 4.8 g |
| Trans fat | 0 g |
| Cholesterol | 20.7 mg |
| Carbs | 28.3 g |
| Sugars | 2.8 g |
| Added sugars | 2.1 g |
| Fiber | 1.4 g |
| Protein | 11.7 g |
| Salt | 1.5 g |
| Sodium | 614 mg |
| Potassium | 159 mg |
| Calcium | 186 mg |
| Iron | 1.8 mg |
| Vitamin D | 0.14 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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