Nutrition · per 100 g
| Energy | 100 kcal |
| Fat | 2.8 g |
| Saturated fat | 0.56 g |
| Cholesterol | 50 mg |
| Carbs | 2.2 g |
| Sugars | 2.2 g |
| Protein | 14.4 g |
| Salt | 1 g |
| Sodium | 400 mg |
| Potassium | 296 mg |
| Calcium | 427 mg |
| Iron | 1.4 mg |
| Vitamin D | 3.3 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.