Light sour cream
Knudsen
0049900180023
Ingredients
Cultured pasteurized grade a milk and cream 62.5% , E428 18.8% , enzyme 9.4% , retinyl palmitate 9.4%
Nutrition · per 100 g
| Energy | 96.8 kcal |
| Fat | 4.8 g |
| Saturated fat | 3.2 g |
| Trans fat | 0 g |
| Cholesterol | 32 mg |
| Carbs | 6.5 g |
| Sugars | 6.5 g |
| Fiber | 0 g |
| Protein | 6.5 g |
| Salt | 0.16 g |
| Sodium | 64.5 mg |
| Calcium | 129 mg |
| Iron | 0 mg |
| Vitamin A | 193.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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