Ingredients
corn syrup solids 55.0% , hydrogenated vegetable oil 22.5% , kernel 11.3% , soya bean 5.6% , sodium caseinate 2.8% , less than 2% of dipotassium phosphate 1.4% , E471 0.7% , E554 0.4% , artificial flavouring 0.2% , annatto color 0.2%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 33.3 g |
| Saturated fat | 33.3 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 66.7 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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