Nutrition · per 100 g

Energy	240 kcal
Fat	4 g
Saturated fat	1 g
Carbs	41 g
Sugars	15 g
Fiber	0 g
Protein	10 g
Salt	0.4 g
Sodium	160 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.