Nutrition · per 100 g

Energy	11.1 kcal
Fat	0 g
Carbs	2.2 g
Protein	0.56 g
Salt	0.08 g
Sodium	30.6 mg
Potassium	233 mg
Calcium	11.1 mg
Caffeine	161 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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