MARIE CALLENDERS Creamy Alfredo Family Recipes, 8.64 OZ
Ingredients
pasta 52.4% , E375 23.8% , reduced iron 11.9% , thiamin mononitrate 6.0% , E101 3.0% , Folic Acid >>>> Seasoning Blend 1.5% , natural cheese flavouring 0.7% , salt 0.4% , modified corn starch 0.2% , garlic 0.1% , romano cheese 0.0% , monoglycerides 0.0% , palm oil 0.0% , Autolyzed Yeast and Dried Yeast 0.0% , butter 0.0% , E415 0.0% , E631 0.0% , E627 0.0% , E270 0.0% , parsley 0.0% , and less than 2% silicon dioxide 0.0%
Nutrition · per 100 g
| Energy | 366 kcal |
| Fat | 3.7 g |
| Saturated fat | 2.4 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 12 mg |
| Carbs | 68.3 g |
| Sugars | 7.3 g |
| Fiber | 2.4 g |
| Protein | 12.2 g |
| Salt | 3.6 g |
| Sodium | 1439 mg |
| Potassium | 366 mg |
| Calcium | 98 mg |
| Iron | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.