Ingredients
water 54.2% , red bean 22.9% , tomato purée 11.5% , white rice 5.7% , mirepoix base 2.9% , less than 2% of 1.4% , corn starch 0.7% , sugar 0.4% , bell pepper 0.2% , SPICES INCLUDING PAPRIKA 0.1% , dried garlic 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 59 kcal |
| Fat | 0.45 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0.23 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 10.8 g |
| Sugars | 2.3 g |
| Fiber | 1.8 g |
| Protein | 1.8 g |
| Salt | 0.44 g |
| Sodium | 176 mg |
| Potassium | 140 mg |
| Calcium | 27 mg |
| Iron | 0.65 mg |
| Vitamin A | 13.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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