Nutrition · per 100 g

Energy	418 kcal
Fat	21 g
Saturated fat	21 g
Carbs	48 g
Sugars	18 g
Protein	8.7 g
Salt	1.6 g
Sodium	650 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.