Nutrition · per 100 g

Energy	400 kcal
Fat	36.7 g
Saturated fat	13.3 g
Carbs	6.7 g
Sugars	3.3 g
Fiber	0 g
Protein	10 g
Salt	3.2 g
Sodium	1266.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.