Ingredients
wheat flour 62.4% , butter 11.6% , water 11.6% , sugar 1.8% , yeast 1.8% , wheat gluten 1.8% , whole milk powder 1.8% , egg 1.8% , salt 1.4% , wheat flour 1.4% , Flour treatment agent 1.4% , E300 1.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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