Ingredients
fortified wheat flour 62.6% , water 18.7% , sugar 1.3% , CELLULOSE FIBER 1.3% , modified wheat starch 1.3% , wheat gluten 1.3% , yeast 1.3% , salt 0.6% , soya oil 0.6% , E516 0.6% , E282 0.6% , monoglycerides 0.6% , grain vinegar 0.6% , E472e 0.6% , E330 0.6% , E341i 0.6% , soya lecithin 0.6% , E917 6.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.