Ingredients
fortified wheat flour 52.9% , water 23.5% , sugar 4.2% , wheat gluten 4.2% , yeast 4.2% , sesame seeds 4.2% , soya oil 3.3% , salt 0.7% , monoglycerides 0.7% , ETHOXYLATED mono- and DIGLYCERIDES 0.7% , E341i 0.6% , E282 0.3% , E516 0.2% , E472e 0.1% , E917 0.0% , corn syrup 0.0% , soya lecithin 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.