Nutrition · per 100 g

Energy	500 kcal
Fat	33.3 g
Saturated fat	5 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	43.3 g
Sugars	26.7 g
Added sugars	23.3 g
Starch	0 g
Fiber	6.7 g
Protein	13.3 g
Salt	0.96 g
Sodium	383 mg
Potassium	567 mg
Calcium	167 mg
Iron	3 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.