Nutrition · per 100 g

Energy	366 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	79.3 g
Sugars	79.3 g
Added sugars	54.9 g
Fiber	0 g
Protein	0 g
Salt	7.6 g
Sodium	3050 mg
Potassium	2320 mg
Calcium	0 mg
Iron	0 mg
Vitamin D	0 µg
Vitamin C	445 mg
Vitamin B12	415 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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