Nutrition · per 100 g

Energy	600 kcal
Fat	53.3 g
Saturated fat	6.7 g
Monounsaturated fat	30 g
Polyunsaturated fat	11.7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	23.3 g
Sugars	6.7 g
Added sugars	0 g
Fiber	6.7 g
Protein	16.7 g
Salt	0.5 g
Sodium	200 mg
Potassium	667 mg
Calcium	133 mg
Iron	4.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.