Nutrition · per 100 g

Energy	11.1 kcal
Fat	0 g
Carbs	2.8 g
Sugars	2.8 g
Added sugars	2.8 g
Protein	0 g
Salt	0.26 g
Sodium	106 mg
Potassium	77.8 mg
Zinc	1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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