Ingredients
crust 52.9% , water 23.5% , soya oil 11.8% , dextrose 5.9% , yeast 2.9% , salt 0.8% , Raising agent 0.8% , cornmeal 0.7% , Flour treatment agent 0.4% , Toppings 0.2% , tomato concentrate 0.1% , soya oil 0.0% , coating 0.0% , low moisture part skim mozzarella 0.0% , pepperoni made with pork 0.0% , chicken 0.0% , beef 0.0%
Nutrition · per 100 g
| Energy | 243 kcal |
| Fat | 9.6 g |
| Saturated fat | 3.7 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 29.4 g |
| Sugars | 2.9 g |
| Fiber | 1.5 g |
| Protein | 9.6 g |
| Salt | 1.5 g |
| Sodium | 610 mg |
| Calcium | 110 mg |
| Iron | 0.79 mg |
| Vitamin A | 66.3 µg |
| Vitamin C | 1.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.