Ingredients

10 grain granola cereal 75.0% , corn syrup 25.0%

Nutrition · per 100 g

Energy	429 kcal
Fat	17.1 g
Saturated fat	5.7 g
Monounsaturated fat	4.3 g
Polyunsaturated fat	2.9 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	57.1 g
Sugars	22.9 g
Fiber	8.6 g
Protein	14.3 g
Salt	0.73 g
Sodium	290.6 mg
Calcium	286 mg
Iron	4.1 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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