Ingredients
sucrose 53.8% , corn syrup 23.1% , Modified starch 11.5% , E270 5.8% , E297 2.9% , E355 1.4% , E296 0.7% , E330 0.4% , natural and artificial flavouring 0.2% , E325 0.1% , E129 0.0% , E102 0.0% , E133 0.0%
Nutrition · per 100 g
| Energy | 325 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 82.5 g |
| Sugars | 50 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.25 g |
| Sodium | 100 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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