Beef jerky
Ingredients
beef 54.5% , water 22.7% , sugar 7.1% , salt 2.4% , maltodextrin 2.4% , E621 2.4% , flavouring 2.4% , black pepper 2.4% , E330 1.8% , hydrolysed corn protein 0.9% , E250 0.9%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 3.6 g |
| Saturated fat | 1.8 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 107 mg |
| Carbs | 17.9 g |
| Sugars | 14.3 g |
| Fiber | 0 g |
| Protein | 46.4 g |
| Salt | 4.8 g |
| Sodium | 1929 mg |
| Calcium | 0 mg |
| Iron | 5.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.