Ingredients
wheat flour 56.3% , sugar 14.0% , butter 14.0% , wheat flakes 7.9% , E503ii 3.9% , cocoa 2.0% , salt 0.1% , invert sugar 1.8%
Nutrition · per 100 g
| Energy | 480 kcal |
| Fat | 20 g |
| Saturated fat | 14 g |
| Trans fat | 0 g |
| Cholesterol | 60 mg |
| Carbs | 66 g |
| Sugars | 28 g |
| Fiber | 2 g |
| Protein | 6 g |
| Salt | 0.25 g |
| Sodium | 100 mg |
| Potassium | 80 mg |
| Calcium | 0 mg |
| Iron | 0.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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