Ingredients
beef 53.8% , pork 23.1% , less than 2% of 11.5% , sea salt 1.3% , chipotle 1.3% , spice 1.3% , paprika 1.3% , onion 1.3% , celery juice 1.3% , cherry juice 1.3% , garlic ponder 1.2% , LACTIC ACID STARTER CULTURE 0.6% , encased in collagen casing 0.6%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 28.6 g |
| Saturated fat | 10.7 g |
| Cholesterol | 107 mg |
| Carbs | 7.1 g |
| Sugars | 0 g |
| Fiber | 3.6 g |
| Protein | 21.4 g |
| Salt | 2.6 g |
| Sodium | 1036 mg |
| Calcium | 71 mg |
| Iron | 2.6 mg |
| Vitamin A | 214.2 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.