Nutrition · per 100 g

Energy	500 kcal
Fat	33.3 g
Saturated fat	5 g
Carbs	50 g
Sugars	26.7 g
Fiber	3.3 g
Protein	10 g
Salt	1.4 g
Sodium	566.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.