Polish sausage
Ingredients
pork 71.8% , water 14.1% , salt 1.1% , E325 1.1% , natural flavouring 1.1% , sugar 0.0% , E339 0.0% , paprika 0.0% , E262ii 0.0% , E160c 0.0% , E316 0.0% , E250 0.0% , in a natural hog casing 10.9%
Nutrition · per 100 g
| Energy | 313 kcal |
| Fat | 29.3 g |
| Saturated fat | 11.1 g |
| Trans fat | 0 g |
| Cholesterol | 61 mg |
| Carbs | 2 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 11.1 g |
| Salt | 2.1 g |
| Sodium | 859 mg |
| Calcium | 0 mg |
| Iron | 0.36 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.