Ingredients
pork 71.0% , CONTAINS 2% and LESS OF VINEGAR 14.5% , salt 1.3% , spice 1.3% , dextrose 1.3% , sugar 0.0% , natural flavouring 0.0% , E321 0.0% , E330 0.0% , E310 0.0% , E631 0.0% , E627 10.5%
Nutrition · per 100 g
| Energy | 339 kcal |
| Fat | 28.6 g |
| Saturated fat | 12.5 g |
| Trans fat | 0 g |
| Cholesterol | 62 mg |
| Carbs | 1.8 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 19.6 g |
| Salt | 2.6 g |
| Sodium | 1054 mg |
| Calcium | 0 mg |
| Iron | 3.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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